Method. Add chorizo and 2 tablespoons water. Smoked Spanish chorizo is available at Spanish markets, specialty foods stores, and online sources. Return the chorizo to the pan and add the roasted red peppers and flaked cod. Peel the carrots and cut off the tops, leaving 5cm of green still attached. Add breadcrumbs. By clicking Accept All, you consent to the use of ALL the cookies. Enter the email address associated with your account, and we'll send you a link to reset your password. 2 slices sourdough. Put the cod , Preparation. 4 x 150g thick white fish fillets, such as haddock or cod, skinned; . Bring a large pan of salted water to the boil, add the orzo and cook for 10-12 minutes, or until just tender. James Martin cod and chorizo orzo pasta recipe | So Many Crafts, So Little Time! Add the red , Hooray! We have sent you an activation link, 400g can of white beans (preferably cannellini), drained and rinsed. 125g chorizo, sliced (not the very hot kind) 4 tbsp dry sherry 8 large fresh basil leaves (coriander works well too) Sea salt and freshly ground pepper 1 lemon Method Preheat the oven to 180C/350F/Gas 4. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Meanwhile, preheat the oven to gas 6, 180C, fan 160C. Pinterest. With its flaky white flesh and subtle flavour, cod still holds the crown as the nation's favourite fish. Remove with a slotted spoon to a bowl and set aside. Woohoo! We also use third-party cookies that help us analyze and understand how you use this website. All rights reserved. This tasty cod and chorizo stew is a one-pot dinner that's light on the wallet as it uses good-value beans to bulk up the more expensive ingredients. Increase the heat and add the cod, skin-side down, and fry for 1-2 minutes 4 cod fillets 3 Add the clams, cherry tomatoes and white wine, cover with the lid and reduce to a medium heat once again. Sprinkle with the parsley before serving. 1. Method Put the chorizo in a shallow, wide ovenproof casserole over a medium heat. Preparation method Preheat the oven to 200C/390F/Gas 6. Cod is a key member of a whole family of fish including haddock, coley, pollack, whiting, ling and hake. Brush some olive oil on the cod and stick the chorizo paste on it. Baked Cod Recipes. Analytical cookies are used to understand how visitors interact with the website. Heat an ovenproof frying pan until smoking, add one tablespoon of the olive oil and fry the cod for 1-2 minutes on both sides, or until golden-brown all over. All rights reserved. If theres a lot of fat in the pan, spoon off all but about 2 tablespoons. Don't feel like messing up my kitchen for. Preheat the oven to 200C/390F/Gas 6. Bring a large pan of salted water to the boil, add the orzo and cook for 10-12 minutes, or until just tender. Heat the olive oil in a frying pan, add the chorizo and fry until just starting to crisp. Step 1. Ingredients 1 tbsp olive oil 150g cooking chorizo, thinly sliced 1 red onion, thinly sliced1 red pepper 250g white cabbage, shredded 3 garlic cloves, finely chopped 1 tsp dried thyme 200ml red wine 2 tbsp tomato pure 400g can of white beans (preferably cannellini), drained and rinsed 4 cod loin steaks, skinned salt and black pepper Method jamie oliver ~ chicken in milk. Reduce the heat and gently simmer for about 7 mins. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Heat a flameproof casserole dish until medium hot, then add the chorizo and fry for four to five minutes, , Step by step. White fish and chorizo are two ingredients that combine beautifully together. 2/21 Downloaded from harddriveradio.unitedstations.com on by @guest every self-respecting pub-goer, from landlady to lager-lout. Finish with fresh parsley and season. Chorizo is wonderful paired with the delicate flavour of cod. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Cod and chorizo orzo. Classic flavours all married together perfectly with a kick of chilli, plus only one pot! Heat the olive oil in a large saut pan or frying pan with a lid. Next table has a Birria or braised short ribs on rice and pinto beans. Stir in the parsley and lemon juice. Season well with salt and pepper and arrange the fish over the top. Battered cod with chips and homemade tomato ketchup. 1 tbsp oil. Blend 130g/4oz of the red peppers and 150g/5oz of the fish stock together in a blender, and add to the chorizo. Fill the can with water and tip that in too. Place the fish in the prepared dish. Heat the 1/4 cup olive oil in a large saute pan or deep skillet over medium heat until shimmering. Seafood Recipes. Heat a large non stick pan, add the oil Sun Dried Tomato, Black Olive and Mozzarella Orzo Gratin, Metropolitan Grill's Cheddar Cheese and Beer Sauce, Chocolate Brownies: Chunk Nutter 3000 Recipe by Tasty, Frittata Alle Erbette (Baked Herb Omelette), 225g/8oz cod fillet, skinless and boneless, 200g/7oz cooking chorizo, roughly chopped, 90g/3oz roasted red peppers (from a jar), cut into strips, 1/4 cup extra-virgin olive oil, plus more for brushing, 3 cloves garlic, chopped, plus 1 whole clove Kosher salt and freshly ground black pepper, 1 chipotle chile in adobo sauce, seeded and minced, One 14-ounce can chickpeas, rinsed and drained, 2 roasted red bell peppers, thickly sliced, 1 pound skinless cod fillets, cut into 1 1/2-inch pieces, 2 lemons, zest of, grated (recipe calls for 3), 75 ml extra virgin olive oil (2 1/2 fl.ozs. Martin and Rebecca Cate, founders and owners of Smuggler's Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the . See more10 ingredients or less recipes(33). 1: Mix the flaky salt with tsp smoked paprika and sprinkle over both sides of the cod fillets. Mix thoroughly and roll into rounds, about the size of a golf ball. Stir in the parsley and lemon juice. Season with salt and pepper. Preheat the oven to 200C/180C Fan/Gas 6. Heat 2 Tbsp. Place them on a plate, cover with cling film and refrigerate for 12 hours. James Martin Cod Recipes. Filed under Almond Grove Noble Late Harvest Riesling 2007, Baglio Rosso Nero d'Avola 2007, Blueberry clafoutis with roasted apples, celeriac mash, chorizo orzo, cod, cranberry chutney, duck breast, Finest Denman Vineyard Hunter Valley Semillon 2006, James Martin, Kadaifi-wrapped king prawns with pine nut tarator, Kitchen, Paul Rankin, Roasted . Unsubscribe at any time. $('.h-btn').on('click', function(e) { Heat the oven to 200c. Finely the onion then, in the same pan, soften it for 8 minutes over a low heat. Preheat the oven to 350 degrees F (175 degrees C). 4 photos. To revisit this article, select My Account, thenView saved stories, To revisit this article, visit My Profile, then View saved stories. Season the. Recipe news, updates and special recipes directly to your inbox. Ingredients. To freeze: make the sauce, then cool. This Pan Fried Cod with Chorizo Beans is a fabulous dish. With specially commissioned photography by renowned photographer Cristian Barnett, The Hand & Flowers Cookbook is a stunning celebration of one of the world's best and most authentic restaurants. Transfer skillet to oven and roast until fish is cooked through, about 5 minutes longer. Recipes you want to make. Meat and Poultry Sausage Chorizo Find five-star recipes featuring the distinctive flavors of fresh Mexican chorizo and dried Spanish chorizo sausages. Serve sprinkled with parsley, if using, with lemon wedges on the side for squeezing over. Remove from the oven, sprinkle the parsley over the top and let sit 5 minutes before serving. We treat your data with care. Meanwhile, roughly chop the tomatoes. Where: 4 Whittaker Ave, Richmond TW9 1TH. 200g/7oz orzo pasta 225g/8oz cod fillet, skinless and boneless salt and freshly ground black pepper 5 tbsp olive oil 200g/7oz cooking chorizo, roughly chopped tsp smoked hot paprika 90g/3oz roasted red peppers (from a jar), cut into strips. It got me through university and Ive continued to use it into my adulthood! Set aside. Drain the orzo and set aside. Remove with a slotted spoon to a bowl and set aside. 50 , Method. Add 100ml (3oz) water and the olive oil. Meanwhile, put a frying pan on a medium heat to make the pangrattato. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. 2023 Cond Nast. Cook for a further 23 minutes, then turn up the heat and pour in the wine. Blend with grated parmesan and breadcrumbs to form a paste. Serves 4 4 tbsp olive oil 4 x 175g cod fillets 8 cherry tomatoes, quartered 125g chorizo sausage, sliced 4 tbsp dry sherry 8 large fresh basil James Martin cod and chorizo orzo pasta recipe. Home > Cod recipes > Cod and chorizo stew. Transfer to the oven to cook for 3-4 minutes, or until the fish is cooked through. Season the cod with salt and freshly ground black pepper. Brush the bread with olive oil and grill, flipping once, until lightly charred, 3 to 5 minutes. These spectacular kebab recipes include spicy chicken skewers, grilled shrimp satay, delicious yakitori and more. See our privacy policy. Preheat oven to 400 degrees. Defrost before finishing the recipe. Method. A touch of lavender present in this glorious strawberry panna cotta offers a new twist on a summer favourite Lightly press in so the fish is half submerged in the sauce. Toss with herbs just before serving. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. Delicious magazine is a part of Eye to Eye Media Ltd 2023, Find it online: https://www.deliciousmagazine.co.uk/recipes/cod-and-chorizo-stew/. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Set aside. Transfer to the oven to cook for 3-4 minutes, or until the fish is cooked through. please click this link to activate your account. Bring a large pan of salted water to the boil, add the orzo and cook for 10-12 minutes, or until just tender. Each serving provides 382 kcal, 32g protein, 28g carbohydrates (of which 12.5g sugars), 14g fat (of which 4g saturates), 11g fibre and 1.8g salt. Heat the 1/4 cup olive oil in a large saute pan or deep skillet over medium heat until shimmering. Cook, stirring often, until golden and crisp, about 3 minutes; season with salt and pepper. Read about our approach to external linking. Slice the chorizo, thinly slice the shallots and crush the garlic cloves. Season 3 of Gordon Jun 13, 2014 - Gordon Ramsay shows some RAF airmen how to cook a really quick and healthy meal. Our 26 Best Kebab Recipes. Served with baby potatoes or bread. Cut the potatoes into 1/2-inch pieces. To make the Sauce Vierge, heat the peppercorns in a small heavy-based pan, reduce the heat and add the extra virgin olive oil. Adding vinegar to the chorizo topping cuts the richness of the sausage and brightens the entire dish. Whats not to love! Gently mix in the butter beans and cook for 1-2 mins more until hot. Bring to a simmer over medium heat, then nestle the cod in the stew. Add all the remaining ingredients, bring to the boil then simmer for 5 minutes. Jul 5, 2013 - Try James Martin's delicious braised halibut with chickpeas and chorizo and other recipes from Red Online, 2004-04-17 Its quite a spicy dish because the paprika from the chorizo mixes in with the sauce. Season the cod steaks with salt and pepper and place them on top of the beans and veg. Times listed indicate when runners crossed the finish line, not their elapsed time. Made at Fonda San Miguel. Cod And Chorizo Recipes. Heat the oven to 200c. Lower the heat and stir in the onion and celery. (3 oz) chorizo, chopped 75 g (3oz) breadcrumbs Zest and juice 1 lime 25 g (1oz) Parmesan, grated 4 x 175 g cod loins 300 g (11oz) padron peppers 400 g (14oz) jar piquant peppers, drained - we. If theres a lot of fat in the pan, spoon off all but about 2 tablespoons. Mix well to combine and season with salt and freshly ground black pepper. Add all the remaining ingredients, bring to the boil then simmer for 5 minutes. Cover the pan and leave to simmer until the vegetables are just tender. Coat the asparagus in oil, char for 1 minute on the BBQ then pop in with the fish. . Add the leeks, saffron, cup water, teaspoon salt, and 1/8 teaspoon pepper. Chop the cod fillet into large chunks and add to the pan along with the crisp chorizo. Turn off the heat, add the rice to the skillet and mix well. }); Prawn & chorizo orzo. Heat 1 Tbsp. To finish the cod mornay, butter a 10-inch gratin dish or similar. 6 very fine strips of lardo. Cook for about 58 minutes or until softened. 3. James Martin recipes from James Martin: Home Comforts Ingredients 3 tbsp olive oil 40g/1oz butter 2 whole chicken legs, cut into drumsticks and thighs 2 shallots 1 lemon, cut in half 1 garlic bulb, cut in half 200g/7oz chorizo, cut into small chunks 2 tomatoes, peeled, seeds removed, finely chopped 660g/1lb 8oz tinned white haricot beans, drained Read about our approach to external linking. Remove with a slotted spoon to a bowl and set aside. Get every recipe from James Martin's French Adventure by James Martin, Nov 28, 2020 - This Pan Fried Cod with Chorizo Beans is a fabulous dish. in Recipes Tagged Chorizo, cod recipe, fish recipe, James Martin cod and chorizo orzo pasta recipe, James Martin recipe, midweek food ideas, orzo pasta ideas, recipes to feed a few, simple suppers 1 Comment, Pan Fried Cod with Chorizo Beans - James Martin Chef. Serve alongside delicious orzo for an easy meal that is sure to impress. While the potatoes are cooking, pan fry the cod in a mixture of olive oil and butter for about 3 to 4 minutes on both sides until just cooked. These cookies do not store any personal information. Add shallot and chorizo and cook, stirring often, until chorizo is just crisp, about 2 minutes. This category only includes cookies that ensures basic functionalities and security features of the website. today for just 13.50 that's HALF PRICE! To serve, spoon the beans onto plates, top with fish, sprinkle over the crumb. Heat 2 Tbsp. One to try! Remove the fish from the pan and flake the flesh onto a plate. Blue Hill at Stone Barns. hairybikers.comis a trading name of Hairy Bikers Limited. url: url, Heat a pan until hot, add the remaining olive oil and the chorizo and fry for 2-3 minutes, or until the chorizo is cooked and the oils are released into the pan. A Nosh is food made up of small plates of delicious food accompanied by great libations. 50g diced chorizo 1 red pepper, diced Half a red onion, peeled and diced 2 garlic cloves, crushed 0.5 teaspoon red chilli flakes (or more to taste) 140g cooked king prawns 200g tomato passata 2 tablespoon tomato puree 3 tomatoes, chopped (or 9 cherry tomatoes) Juice and zest of half a lemon A pinch of sea salt and black pepper Finely the onion then, in the same pan, soften it for 8 minutes over a low heat. Served with house-made escabeche. Slice the chorizo, thinly slice the shallots and crush the garlic cloves. This Pan Fried Cod with Chorizo Beans is a fabulous dish. Add the cooked orzo and smoked sweet paprika to the pan, stir well to coat in the oil and cook for 1-2 minutes. 2. Coat the asparagus in oil, char for 1 minute on the BBQ then pop in with the fish. Place the baking sheet in the oven and roast for about 15-20 minutes, until golden brown. Serve alongside delicious orzo for an easy meal that is sure to impress. STEP 1. Season with a generous amount of salt and pepper. Meanwhile rub the fish with a little more oil, season and grill or steam until cooked through, about 4-6 minutes. Cookie Policy. I love this recipe because it is my favourite combination of surf and turf. 15 minutes Not too tricky. Pulse bread in a food processor until coarse crumbs form. He presented it on a TV show and it stuck in my head and Ive been cooking it ever since. Gruyere cheese, bacon, sweet onions and herbs take smashed potatoes to a whole new level of amazing. Method Heat the olive oil in a frying pan, add the chorizo and fry until just starting to crisp. Heat a flameproof casserole dish until medium hot, then add the chorizo and fry for four to five minutes, stirring occasionally, until the oil is released. Once the subject of controversy regarding overfishing, there have been greater efforts in recent years to promote sustainable fishing methods - look out for MSC approved stocks when you are buying your fish. Season the cod with salt and freshly ground black pepper. Takes 10 minutes to make, 20 minutes to cook, 200g tinned chickpeas (drained and rinsed), A handful of chopped fresh flatleaf parsley. Fry, stirring, until the chorizo chunks are crisp and a good amount of oil has been released. Heat the olive oil in a frying pan, add the chorizo and fry until just starting to crisp. A Recipe for Cod with mango chutney and beansprout and red onion salad that contains lemon,salt,lemon juice,olive oil,onion,butter,mango,mango chutney . Cook, stirring often, until golden and crisp, about 3 minutes; season with salt and pepper. Updated on March 16, 2021. Heat 2 Tbsp. Pan-fried cod with beurre noisette, griddled baby leeks and a red wine reduction. Add the cooked orzo and smoked sweet paprika to the pan, stir well to coat in the oil and cook for 1-2 minutes. Using a slotted spoon, remove the chorizo from the pan and set aside. Ingredients: bacon collar; onions; whole cloves; garlic; bay leaves; black peppercorns; smoked streaky bacon; carrots; celery; potatoes; chorizo sausages; Savoy cabbage; crusty bread; chickpeas 0 Galician hake on a braise of potatoes, garlic, tomato and onion (Merluza a la Gallega) This website uses cookies to improve your experience while you navigate through the website. This Spanish-style stew recipe is quick to make and can be frozen so make a batch and freeze some for another supper. Crab In . Add the chorizo and brown it quickly on all sides, then remove it with a slotted spoon. Sprinkle over a handful of chopped fresh flatleaf parsley and serve with creamy mash or garlic bread. Cook for another few minutes until the sausage starts to brown, then pour in the white wine, tinned tomatoes, rice and chickpeas. Beer and dill-battered cod with mushy peas. Add the onions and garlic and cook gently until soft. You need some nice thick cod fillets and from there you just throw everything in. 3: Place the courgettes in the roasting tin. Season 3 of Gordon Pinterest. Add the sausage and cook, tossing occasionally, until browned, 2 to 3 minutes. View Recipe. 1 lemon zest. Vegetarian Recipes. }); Stir in the garlic, fennel seeds and cherry tomatoes and cook for a couple of minutes, then add the chopped . Explore. Other Recipes to Cook. From sea bass ceviche and miso aubergine, to fillet of Cornish pollock and rhubarb ripple and shortbread coupe, the set lunch menu is a top-notch shout at 29.50 for two courses and 34.50 for three. STEP 2. 3: , 2014-05-13 This recipe is by James Martin and originally comes from the BBC website. Add the onions and chopped garlic and season with salt and pepper. 45 minutes Not too tricky. Uk Recipes. Serve alongside delicious orzo for an easy meal that is sure to impress. 1 whole John Dory or other flat fish, gutted, scaled and trimmed or 2 fish fillets, haddock, mullet . Cod Fish Recipes. Preheat the oven to 170c/gas mark 3. Drizzle the oil over the top and grind over a little more pepper. 2: Preheat the oven to fan 180C/gas 4. 17 followers. Heat a pan until hot, add the remaining olive oil and the chorizo and fry for 2-3 minutes, or until the chorizo is cooked and the oils are released into the pan. Seated on a working four-season farm, Blue Hill at Stone Barns sources all of its ingredients from the surrounding land or other local farms . Add breadcrumbs. This website uses cookies to improve your experience while you navigate through the website. ), 2 teaspoons white vinegar (recipe calls for wine vinegar), 2 ripe tomatoes, de-seeded and diced finely. Liv Honeywell 617followers More information Pan Fried Cod with Chorizo Beans | James Martin Chef Serve the fish with the sauce and green beans. str = $(this).attr('id'); Combine all the ingredients for the sauce. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Toss together, then roast in the oven for 10 minutes. Subscribe to delicious. Heat an ovenproof frying pan until smoking, add one tablespoon of the olive oil and fry the cod for 1-2 minutes on both sides, or until golden-brown all over. Preheat the oven to 190C, fan 170C, gas 5. Mix well to combine and season with salt and freshly ground black pepper. Heat oven to 400 F. Heat 1 tablespoon of the oil in a large ovenproof skillet over medium-high heat. Directions Preheat the oven to 170C/gas mark 3. Cooking advice that works. Pan fry the cod in oil for 2 to 3 minutes, flip over, add the butter then pop in the oven for 5 minutes. Mix well to combine and season with salt and freshly ground black pepper. 2014-05-13 Hooray! Heat oven to 425. olive oil; 4 small ; shallots, halved and sliced; 1 clove ; garlic, sliced; 200g ; cherry tomatoes; 1 tbsp ; baby capers; 100ml ; chicken stock; 400g tin . Pan roasted fillet of cod with chorizo and fragrant rice. Remove the fish from the pan and flake the flesh onto a plate. Store airtight at room temperature. Reduce the heat and gently simmer for about 7 mins. You must be logged in to rate a recipe, click here to login. Mix well to combine and season with salt and freshly ground black pepper. Start the meal in an ovenproof skillet on the stovetop, then add the fish and bake in the oven until the cod is cooked through. Cook, stirring occasionally,. It is hearty without being stodgy and is packed with a variety of ingredients and flavours including rosemary, thyme, shallot, chorizo, white beans and garlic. Stir and cook more 5 minutes. We have Cod and Carne Asada tacos. Now you can stay up to date with all the latest news, recipes and offers. By clicking Accept All, you consent to the use of ALL the cookies. James Martin was born into the chef's life: his father ran the catering side of Castle Howard stately home in Yorkshire and, when he was only 12, James could boast that he'd cooked for the. Add the white wine, chopped tomatoes, roasted peppers and chickpeas. James Martin's Mussels in a cob with crispy cod cheeks from www.pinterest.com. It is hearty without being stodgy and includes rosemary, thyme, chorizo, white beans and garlic. , 2015-05-29 Cod, chorizo & chilli rice. Put the custard into a pan with the chocolate pieces. Pan fry the cod in oil for 2 to 3 minutes, flip over, add the butter then pop in the oven for 5 minutes. Using a slotted spoon, remove the chorizo from the pan and set aside. Set aside. Cover and cook over medium-low heat until chorizo is tender, about 3 minutes. oil in a large ovenproof skillet over medium-high heat. oil in a large ovenproof skillet over medium-high heat. On a baking sheet, toss the potatoes with the oregano, 1 tablespoon olive oil, and a pinch of salt and pepper. Heat oil in a medium saucepan over medium-high heat. Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. oil in a large ovenproof skillet over medium-high heat. Its based on a James Martin recipe that I remember from, oh, a very long time ago. Consumer Food Safety Behavior - 2002 The Man Who Ate the World - Jay Rayner 2009-05-26 L. Lynn. Hollywood starlets and scandals; and tiki's modern-day revival, in this James Beard Award-winning cocktail book. Remove the fish . Method. Bake in the oven for 20 minutes at 200C. Cod and chorizo orzo by James Martin. How would you rate Cod with Chorizo and Breadcrumbs? 2015-2022 Saturdaykitchenrecipes.com. 13. Add the cooked orzo and smoked sweet paprika to the pan, stir well to coat in the oil and cook for 1-2 minutes. See moreOur best one-pot meals recipes(32). Heat a flameproof casserole dish until medium hot, then add the chorizo and fry for four to five minutes, From redonline.co.uk See details Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Given the provenance, the kitchen predominantly cooks British food, occasionally dipping into . By Food & Wine Editors. 2. This cod tray bake recipe has a delicious chorizo and crispy breadcrumb topping.. We use cookies to ensure that we give you the best experience on our website. This combination of amazing tastes delightfully influence the potatoes and fish too. 816. Arrange potato and onion slices around and on top. 12/20/2022. Drain the orzo and set aside. window.open(url, "_blank"); Gently heat, stirring, until the chocolate has melted into the custard. Cover and simmer over medium-low heat until the cod is cooked through, about 5 minutes. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. Privacy | Affiliate Disclosure | These cookies track visitors across websites and collect information to provide customized ads. Cover the pan and leave to steam very gently for about 15 minutes or until the cod has just cooked through. Once boiling, season the cod fillets and nestle into the pan. Cover in milk and poach for 15 minutes then drain. Cook, stirring occasionally, until softened and just starting to brown, 6 to 8 minutes. Boil the potatoes in salted water until just cooked drain and finish with butter. However, you may visit "Cookie Settings" to provide a controlled consent. 20 min1 ora40 min Read recipe >>. Mix in the uncooked cod and freeze. Lower the heat. Baked with sour cream, cheddar cheese topped with scallions and purple onions, served on a bed of ranchero sauce. Drain the orzo and set aside. If you are using fresh cod, reduce the oven cooking time to 1012 minutes.