Was voted as German "potato of the year 2010". mid July 2017. A post shared by Our Hillside Garden (@our_hillside_garden). They boil extremely well, and have an earthy, fresh flavour. Most, but not all maincrop potatoes are Indeterminate. disintegrated into starch solution. What is surprising, though, is that although there are around 500 varieties of potato, only about 80 varieties are grown commercially, so only a few are well known and available in Britain's supermarkets. They are also perfect for roasting. Even if you have space to sow only a dozen seed potatoes, you can still enjoy a dozen varieties with their different flavours and textures. Many chefs consider the Kennebec potato to be the best frying potato. In all, there were 45 different varieties on sale at Kirrie, including red and . The growing period for Indeterminate potato varieties is quite long in comparison to Determinate. There are 4 main types of potato, and they need to be ordered, chitted, planted and harvested at different times of the year. The first is our trial outstanding winner, 'Anya . Texture, cell structure and protein content all effect the suitability of potatoes and age has an effect. Plant 40cm deep, in rows 75cm apart, at a depth of 12cm. Read on to see the most-loved tomato varieties, plus get some ideas for some unique types to try to buy or grow! These potatoes have a fluffy middle when cooked. "Blue Tomcat," a late-maturing potato with blue flesh and dark blue skin, has oblong tubers. These are also, like potatoes, 'hungry' plants, and can compete with the potato plants for water and nutrients. Most potatoes grown in the US are of the russet variety, meaning they're what most people picture when you say "potato." With a mildly rough brown-grey skin, the flesh once cooked is light and fluffy and the skin becomes chewy. the Swift variety is the quickest of all to mature taking 70 days or slightly less. "All Blue" is the purple potato used to make one brand of purple potato chips. Christmas day (just for the fun) by which time very few will remain. Determinate potatoes produce much earlier crops, some varieties maturing in as little as 65-70 days from planting the seed potatoes. Each of these potato types contains countless different varieties that have been cultivated over time. If ever it cross pollinates with a regular leaf tomato, it will likely produce tomatoes with regular tomato leaves. Up until 2015, this study identified a total of 81 varieties released or introduced in India's national release system, where 50 varieties come from CPRI, 22 varieties from developed countries' agricultural research agencies (mainly from United Kingdom, Netherlands and United States), and another 9 varieties were either local varieties or . Russian Banana fingerlings are not the best candidates for making mashed potatoes or deep frying. King Edwards are usually oval in shape, and a little smaller than the equally popular Maris Piper. Turn down the heat to minimum and keep lid on tight to allow spuds to Kestrel 2nd early We generally harvest those potatoes from very late October through to It has a firm, dry, and fine texture and is rich in Vitamin C and amylopectin starch. | About Us / Contact. As with all the types of cooking potatoes, the cooking method is important. Ideal for turning into chips and wedges, Russet potatoes are floury, incredibly fluffy and their pale yellow flesh turns a wonderful golden brown when fried. CookUK.co.uk and over 400 recipes. I put together a simplified list of five potato variations that are resistant to blight and still provide great taste. Salad Blue potatoes being prepared for a meal. There are over 500 types of potato grown around the world, but only a small number are grown on a commercial scale and sold here in the UK. This variety of sweet potato has dark red or purple skin with pale flesh that turns buttery yellow as it cooks. New potatoes fall under the waxy category and can be roasted whole without removing the skins. Unlike starchy potatoes that fall apart when cooked, waxy potatoes hold their shape. Potatoes are one of the most versatile ingredients in a commercial kitchen. WINSTONFar too watery and lacks flavour, but of cooking potatoes but local soil and weather conditions will alter the First early or 'new' potatoes are so-called because they are the earliest to crop, in June and July. Sharpes Express 1st early Seed potatoes are usually sold by the kilo in nets of 10 tubers or so, depending on variety so clubbing together to order allows you to each try a greater range. This form is protected by reCAPTCHA and the GooglePrivacy Policy and Terms of Service apply. And depending on whether you want to mash, boil, roast, bake or chip your spuds, knowing which works best is the key to consistently perfect spuds. Since the skin doesn't hold moisture, it crisps up well upon baking. Pink Fir Apple - one of the few Different types of potato cook in different ways, Rooster potatoes are some of the best for roasting, 8 of our favourite chorizo recipes for the colder months. are not covered in the main article above. 6. Arran Victory Maincrop If your plant self-pollinates, its seeds will have two copies of the gene and will produce plants with potato leaves. With hundreds of thousands of products available and millions of orders shipped, we have everything your business needs to function at its best. They are ready from July. Nine of the best potato varieties to grow in your garden Highland Burgundy Red A red-fleshed, heritage second early/early main crop potato (chosen in the 1930s to add the appropriate colour to the Duke of Burgundy's meals at the Savoy Hotel) is a cracking all rounder that makes superb chips. questions and answers. Starchy potatoes include the following varieties: Russet (most French fries are made with russets), Norchip, Goldrush, Norkotah, Long white, Jewel Yam, Japanese Sweet potato, Hannah Sweet Potato, etc. Its easy to presume that all early potatoes will be Determinate and all maincrop will be Indeterminate but this is not always the case. Its an invitation to eat beyond the narrow range offered in the shops; you can even search for varieties that suit your favourite potato recipes. The light brown skin is easy to peel, and the floury and waxy, creamy-white flesh makes them ideal for roasting, boiling and mashing. Their fluffy texture means theyre best suited to roasting, baking or chipping. Buy salad potatoes from Crocus , Dobies and Suttons 'Nicola' (second early) White skinned potato 'Nicola' Potato 'Nicola' is our top tasting salad potato, without a doubt. variety, bulk up quickly and ready for harvest in late October. reduce dramatically. Majestic Each variety of potato has unique qualities that make it more suited for certain cooking methods. Plant: March (with frost protection)Harvest: July and AugustRecommended varieties: 'Charlotte', 'Maris Peer', 'Ratte'. Rightly so, because Kennebecs have a unique, nutty flavor and the perfect balance of starchiness and moisture that results in a crispy, golden fry. and roast very well. Harvest approximately 13 weeks from planting. A division of Branded Garden Products Limited. The Dark Red quickly became one of the best-selling red potato varieties in the US. Here's how: Boil the potatoes until soft all the way through, test with a skewer. While most other fingerlings are waxy, this violet tuber has dry, starchy flesh that's sometimes compared to a Russet potato. Not all late varieties are adapted to short-season climates. SASA also provides a service to identify potato varieties by DNA fingerprinting using a growing database of over 1,000 potato varieties for comparison including all UK national listed varieties. When forming your recipes, make sure to choose the right potato for the job. Plant: March (with frost protection) Harvest: July and August If you grow your own potatoes, you may find things are a little harder this year but Mark Diacono picks out nine varieties that you can grow yourself which will easily outstrip what you find in the shops for flavour, texture and often colour. Charlotte potatoes taste amazing when they have been boiled, sliced and sauteed. They are rarely cultivated because their yield is usually lower than that of improved varieties and are sought after by some amateurs as a curiosity. This is a list of potato varieties or cultivars. It will continue to grow indefinitely, until the end of the growing season. Fingerlings, just as the name implies, have a finger-like shape that's long and tubular. We made a list of some leafy greens you may want to try growing in your culinary garden this year to spruce up your menu. If Ive missed your favourite off the list, feel free to let me know in the comments! Try to avoid using floury potatoes as these are more likely to crumble. Forget the fact that they use a halogen oven Shop All Commercial French Fry Cutters, How to Choose the Best Commercial Deep Fryer, While the process of dropping a battered product in hot oil is simple enough, selecting the correct commercial deep fryer for your circumstances and application can be difficult. Potato days are often publicised through allotment groups and gardening societies; an online search might show events near you. Some are better for roasting, while others are best for boiling. Anya 2nd early Smooth, creamy and bright yellow, Elfe potatoes are best suited to boiling, baking and mashing, which together with their sweet taste makes them very versatile. With potatoes however, the terms most often refer to the plants growth habit below ground. The Our Grow Your Own guide is full of step-by-step advice and practical know-how, plus includes four packs of veg seeds! Maris Piper - they Baby potatoes taste great when theyve been cooked in butter and herbs! There was a problem submitting the request, please try again. Remember if you are going to sow Seed Potatoes - The plants are not hardy, you'll need to provide good frost protection. But they also have a medium water content, which helps them to hold their shape when simmered, roasted, or pan fried. Total Items: 23. It has great depth of flavour and copes better than many other varieties if growing conditions are less than ideal. Red-skinned potatoes with a fairly waxy texture that work well as an all-rounder. They have smooth brown skin and creamy flesh. The yellow colour, more or less marked . Maris Piper These are harvested just after the Jersey Royals season ends, and have a similar fresh, nutty flavour and smooth, waxy texture. "EU court annuls approval of BASF's Amflora GMO potato", "Nicola is the "potato of the year" 2016", Ministry of Agriculture, Forestry and Fisheries (Japan) - potatoes, "Fifty years since Maris Piper recommended by NIAB (2016)", "Seed Potato NAVAN - Vegetables - Potatoes - Seed Potato NAVAN - Sycamore Trading", Agriculture and Horticulture Development Board, https://en.wikipedia.org/w/index.php?title=List_of_potato_cultivars&oldid=1140979396, Short description is different from Wikidata, Creative Commons Attribution-ShareAlike License 3.0. You might be using the wrong type of spud. Another distinguishing factor is the potatoes tend to be smaller than Indeterminate varieties and produce fewer tubers. Sixteen Kinds of Potatoes. Direct Link. If however, your growing space is limited to a few deep tubs, towers or potato bags then you will definitely want to know that you are buying Indeterminate varieties. Ideal for eating as new potatoes and used boiled, roasted or baked. Im not sure which was better, the walk to the shop pondering what I might get and if there were any new kinds in or the rest of the day, slowly enjoying the contents of my bulging blazer pockets. Our focus is your convenience order online from your laptop, desktop, or smartphone 24 hours a day, 7 days a week. Benefit from 'chitting' prior to planting. But whether youre planning to cook yours in goose fat or even make sous vide roast potatoes, its vital to pick the right variety. In fact, some will even offer blight resistance and growing prowess well into the summer and even late autumn, too! Pictured below are potato varieties created in Aberdeen by our breeders. Potatoes Onion Carrot WHERE TO EAT THE BEST Stovies View more 1 The Taybank Dunkeld , Scotland 2 Babbity Bowster Glasgow , Scotland 3 The Ubiquitous Chip Glasgow , Scotland 4 Teuchters Landing Edinburgh , Scotland 5 Halfway House Edinburgh , Scotland 09 Potato Dish Neeps and Tatties SCOTLAND 3.5 shutterstock Ate it? Varieties include Marfona, Robinta, Romano, Orla, Valor, and Maris Piper. Estima 2nd early Because of this, Purple Peruvians can be used for mashing or deep frying. Potatoes are largely cool season crops, produced under optimal average temperatures that range from 10-20C. . Indeterminate potato varieties are well-suited to growing in potato bags and deep containers, where additional soil can be added as the plants grow. Other information on potato varieties can be found on the European Cultivated Potato Database website. Leave a comment below and let& everyone know. All blog content on this page is copyright of SimplySeed and is not to be reproduced without prior written permission. Salad potatoes share a firm, waxy texture and many have an intense, nutty flavour, perfect with a knob of melted butter or cold in a potato salad. It has a sweet, nutty flavor similar to a roasted chestnut and a dense texture that's compared to thick pudding. You can find out how we store and process your data in our privacy policy and you can unsubscribe at any time by visiting our Newsletter Management Centre. They take about 15-20 minutes to boil on the hob or about 8 minutes in a microwave. The potato leaf gene is recessive: the plant has to inherit one from each parent for it to have potato leaves. This is a new variety from Louisiana, and they have the skin of a rose color and very moist, deep orange flesh. 2023 The WEBstaurant Store, LLC - All Rights Reserved.Variation ID: Click any of the potato varieties below to learn more: The Leading Distributor of Restaurant Supplies and Equipment. Charlotte potatoes taste amazing when they have been boiled, sliced and sauteed. Add to list In fact, many diners don't consider a meal to be complete if it doesn't include a hot baked potato. Be careful with the milk so that the mash isn't too runny. These medium-sized oval potatoes are so versatile tha. Recommended varieties: 'Red Duke of York', 'Lady Christl', 'Orla' and 'Rocket'. Waxy potatoes should be used in dishes where you want your potatoes to remain intact, such as casseroles, gratins, soup and salads. I'm going to try and track down as many unusual varieties as possible, not only for their unique flavours, but also to experience a true taste of our culinary history. personal experience, will last up to early December or the first frosts. In that respect, a garden has no equal, The place youll find the worlds best roses and its nowhere near Britain, Wild Garlic: How to forage it, and how to grow your own, Country Life's Top 100 architects, builders, designers and gardeners. The shorter varieties are known as Determinate, while the taller varieties are known as Indeterminate. The exterior absorbs oil and becomes deliciously crispy, while the interior remains fluffy. And bear in mind that you might want to choose varieties that are ready in steady succession, rather than larger numbers of fewer varieties maturing at once. Indeterminate potatoes will grow in multiple layers and therefore its best to plant the seed potatoes a little deeper at around 12cm deep. 2. 5 Types of All-Purpose Potatoes 11. When growing potatoes, it's important to determine whether the desired variety is determinate or indeterminate. Nothing is more satisfying than the fresh flavour of newly dug potatoes lifted straight from your own garden. In the UK alone there are over 500 varieties of the humble potato, but most of us only need to be familiar with the main ones that we use for everyday cooking. These potatoes are medium to large and have irregular, rounded shapes. They take around 13 weeks to harvest. Higher in starch and lower in moisture than waxy potatoes, the floury varieties, like matte-skinned russets and Idahos, fall apart when boiled (the starches harden and expand, causing the skin to . You're not alone. Agriculture and Agri-Food [] Still, as a travel writer, I'm always curious about "Conde Nast Traveler" magazine's annual list of best places to go in a given calendar year. | Gardening news gardeners. You will be limited to a small select band of seed potatoes available at Amour. These make great all-rounders, and tend to have the creamy consistency needed for a smooth mash. Receive coupon codes and more right to your inbox. Choose one of the cropping types below to go straight to the full range of potatoes, or, scroll down to the checklists and choose by culinary use: The next step is to decide whether you're going to plant your potato tubers in potato bags or, if you have plenty of space in your garden for a vegetable plot, or if you're lucky enough to tend an allotment, it's very straightforward to plant and grow your potatoes in the ground. This list is by no means exhaustive there are many more potato varieties, but these are the most common and popular types available in the UK. Setanta Use just about any cooking method for these gold potatoes and you won't be disappointed with the results. A floury potato with white skin and pink eyes. For 2018, we are going to try out a new variety for us, it's called Vitabella, Because they're so versatile, Yukons are a popular option for restaurants and commercial kitchens. Hannah sweet potatoes have a firm, dense texture similar to a white potato and will hold their shape better than other sweet potato varieties. King Edward potatoes are a classic all-rounder grown in the UK since 1902, they taste great and store well. month or two to be harvested as a maincrop. Kidney variety (sometimes called the Jersey Royal) will not disappoint | Privacy The trouble is that these heirloom potatoes are not cosmetically perfect. Harvest approximately 10 weeks from planting. Plant 30cm apart, with 60cm between rows, around 12cm deep. Waxy potatoes can be long or round in shape, with thin, smooth skin and waxy texture. All our Potato Seeds are sourced from the UK's 2 top seed merchants, Nearly all is Scottish grown, with selected varieties being grown in Ireland. Due to the different growth habits of both types of potatoes, the way you might cultivate them is a little different too, For example, because the tubers of determinate potatoes grow above the seed potatoes and in the top layer of soil, they should be planted at around 10cm deep. These potatoes also have coloured skin, but many varieties with pink or red skin have white or yellow flesh, as do the vast majority of cultivated potatoes.